UN Secretary-General Issues Second SDG Progress Report


Nathalie Risse, Ph.D.

Nathalie Risse, Ph.D.

7 June 2017: The UN Secretary-General has issued the 2017 Sustainable Development Goal (SDG) progress report, providing an overview of global progress towards the 17 SDGs on the basis of the latest available data related to the global SDG indicator framework.

Record High Seafood Consumption Not Sustainable, Warns UN


UNITED NATIONS, Jul 8 2016 (IPS) - The UN’s Food and Agricultural Organisation (FAO) warned Thursday that global fish stocks cannot keep up with record consumption, with the average person now consuming 20 kilograms of fish a year.  “Life below water, which the Sustainable Development Agenda comm

Analysis: The future of food aid


Jaspreet Kindra

JOHANNESBURG, 26 July 2013 (IRIN) - By the end of the next decade food security could deteriorate in some of the world’s poorest countries, according to a recent global forecast by the US Department of Agriculture (USDA).

Q&A: Generating Global Governance to End Hunger


Matthew Newsome

ADDIS ABABA , Jul 2 2013 (IPS) - Sub-Saharan Africa may be home to six of the world’s 10-fastest growing economies, but it also has a majority of the countries that are suffering from a food crisis.

U.N.: World population to reach 8.1B in 2025


Alexandra Olson

UNITED NATIONS (AP) — The United Nations forecast Thursday that the world's population will increase from 7.2 billion today to 8.1 billion in 2025, with most growth in developing countries and more than half in Africa. By 2050, it will reach 9.6 billion.

Towers Of Vegetables Go Up As Singapore Builds First Vertical Farm


Peter Murray

Short on arable land? One solution would be to plant…up. Singapore, a small country that imports most of its food, has now begun selling vegetables from its first vertical farm. And even while they’re more expensive the vegetables are already selling faster than they can be grown.

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